Recipes

Søde kartoffel fritter med hampeolie

Aruven Ramen

Tags hampeolie, snack

Søde kartoffel fritter med hampeolie
En lækker snack hvor alle kan være med

Sund og lækker morgenmad med hampeprotein

Aruven Ramen

Tags hampefrø, hampeprotein, sund morgenmad

Sund og lækker morgenmad med hampeprotein
Sund og lækker morgenmad med hampefrø og hampeprotein.

Benefits of Almonds

Lauris Borodovskis

Love the crunchy taste of almonds? Enjoy them in desserts or savor them alone – the fact that these delicious nuts can do wonders for your skin, hair and health gives you more than one reason to eat them! Tasty and nutritious, almonds are packed with antioxidants, Vitamin E, healthy fats and other vital nutrients. Compared to all other nuts, they are richer in nutrients and beneficial components.   Almonds Nutritional Value: These small nuts are packed with nutrients like Vitamin E, calcium, magnesium and potassium. Consumption of just 23 almonds a day can provide you with all the vital nutrients. Besides being...


Vegan Carrot Cake

Lauris Borodovskis

Healthy Carrot Cake with Cashew “Cream Cheese” Frosting. ! This cake is EVERYTHING! It’s vegan, gluten free, and refined sugar free. This cake is moist, sweet, and perfectly spiced. And the frosting! It’s my favorite part.To make the frosting, all you have to do is blend all the ingredients on high speed in a blender until silky smooth.So, go ahead and make this for dessert. Then eat any leftovers for breakfast because it’s HEALTHYFOR THE CAKE:300g buckwheat flour20g ground flaxseeds 300g soft medjoul dates250g finely grated carrots 200ml dairy free milk ( I used almond milk)50ml water2tsp vanilla extract2tsp cinnamon1tsp baking powder1/4tsp salt FOR THE...


Healthy Strawberry Cheesecake

Lauris Borodovskis

This strawberry cheesecake is super creamy and is loaded with extra flavor from strawberries. This cake can be made Vegan and non-Vegan simply swapping agar agar powder to eggs. And trust me whether you made vegan or non vegan version, they both taste amazing! There is some recipe changes for non-Vegan, so make sure you follow all the steps. For the recipe you will need:CRUST:2 cups almond flour (you can use ground almonds)3 tbs coconut oil2 tbs maple syrup (you can use any syrup or if you are not vegan use honey) 1 tsp vanilla extract¼ tsp salt FILLING:1 can full-fat coconut milk 300...